First Grilled meal of the Year

Spring has arrived! Actually, it arrived & then went away. It's only 44 degrees today & I had to turn the heat back on in the house yesterday. Boo! But on Sunday it was still nice out & I took the opportunity to fire up the grill for a yummy steak. I used a dry rub on a filet, roasted some asparagus (yes...again) & sauteed some mushrooms & shallots. It was all very tasty & I gobbled it up!

Tasty spring asparagus:


Mmmm.....steak:

From Drop Box